Bank of New South Wales (NSW) (fmr)

Author

Heritage Council

Place Number

02074

Location

349-355 Murray St Perth

Location Details

Cnr King St Also part of the Central Perth Precinct P15846

Other Name(s)

Bushell House

Local Government

Perth

Region

Metropolitan

Construction Date

Constructed from 1904

Demolition Year

N/A

Statutory Heritage Listings

Type Status Date Documents
Heritage Area Adopted 12 May 2009
Heritage List Adopted 20 Dec 1985

Heritage Council Decisions and Deliberations

Type Status Date Documents
RHP - To be assessed Current

Other Heritage Listings and Surveys

Type Status Date Grading/Management
Category
Local Heritage Survey Completed\Draft Category 2
Local Heritage Survey Adopted 28 Mar 2023 Category 2
Municipal Inventory Completed\Draft 13 Mar 2001 Category 2
Perth Draft Inventory 99-01 YES 31 Dec 1999
Classified by the National Trust Classified 04 May 1981

Parent Place or Precinct

02031 King Street Precinct

Physical Description

Two storey commercial building with truncated corner. Simple detailing including parapet, prominent cornice, rectangular double hung sash windows with label mouldings. Awning probably not original. Shops at street level have some alterations.

History

Building constructed in 1904 was partially demolished in 1929 to allow for the construction of the Red Cross House.

Integrity/Authenticity

High level of integrity. Medium level of authenticity as it has lost original detail at ground floor level but intact above.

Condition

Fair

Associations

Name Type Year From Year To
William Arthur Nelson (additions 1914) Architect - -

Place Type

Individual Building or Group

Uses

Epoch General Specific
Present Use COMMERCIAL Shopping Complex
Original Use COMMERCIAL Office or Administration Bldg

Architectural Styles

Style
Federation Free Style

Construction Materials

Type General Specific
Roof METAL Corrugated Iron
Wall BRICK Rendered Brick

Creation Date

30 May 1989

Publish place record online (inHerit):

Approved

Last Update

28 Sep 2022

Disclaimer

This information is provided voluntarily as a public service. The information provided is made available in good faith and is derived from sources believed to be reliable and accurate. However, the information is provided solely on the basis that readers will be responsible for making their own assessment of the matters discussed herein and are advised to verify all relevant representations, statements and information.