Local Government
Perth
Region
Metropolitan
Hay St Mall Perth
622-634 Hay St Mall, Perth 636-648 Hay St Mall, Perth Town Planning Scheme, Clause 46 Also part of Hay Street Mall Precinct
Gresham Hotel
Perth
Metropolitan
Constructed from 1914
Type | Status | Date | Documents |
---|---|---|---|
Heritage List | Adopted | 20 Dec 1985 | |
Heritage Agreement | YES | 15 Jul 2001 | HCWebsite.Listing+ListingDocument |
State Register | Registered | 23 Nov 2001 | HCWebsite.Listing+ListingDocument, HCWebsite.Listing+ListingDocument |
Type | Status | Date | Documents |
---|---|---|---|
(no listings) |
Type | Status | Date | Grading/Management | |
---|---|---|---|---|
Category | ||||
Local Heritage Survey | Completed\Draft | Category 1 | ||
Local Heritage Survey | Adopted | 28 Mar 2023 | Category 1 | |
Municipal Inventory | Adopted | 13 Mar 2001 | Category 1 | |
Register of the National Estate | Permanent | 28 Sep 1982 | ||
Classified by the National Trust | Classified | 21 Aug 1978 | ||
Perth Draft Inventory 99-01 | YES | 31 Dec 1999 | ||
Statewide Hotel Survey | Completed | 01 Nov 1997 |
15846 Central Perth Precinct
Name | Type | Year From | Year To |
---|---|---|---|
John Talbot Hobbs, Edward H Smith & Walter James Forbes | Architect | - | - |
Library Id | Title | Medium | Year Of Publication |
---|---|---|---|
4326 | Savoy Hotel, 636-648, Hay Street, Perth : conservation plan (appendices volume). | Heritage Study {Cons'n Plan} | 1999 |
4332 | Savoy Hotel 636-648 Hay Street, Perth : conservation plan (report volume). | Heritage Study {Cons'n Plan} | 2000 |
Individual Building or Group
Epoch | General | Specific |
---|---|---|
Original Use | COMMERCIAL | Hotel, Tavern or Inn |
Other Use | SOCIAL\RECREATIONAL | Theatre or Cinema |
Present Use | COMMERCIAL | Shop\Retail Store {single} |
Style |
---|
Federation Free Classical |
Type | General | Specific |
---|---|---|
Wall | BRICK | Rendered Brick |
Roof | METAL | Corrugated Iron |
General | Specific |
---|---|
OCCUPATIONS | Hospitality industry & tourism |
This information is provided voluntarily as a public service. The information provided is made available in good faith and is derived from sources believed to be reliable and accurate. However, the information is provided solely on the basis that readers will be responsible for making their own assessment of the matters discussed herein and are advised to verify all relevant representations, statements and information.