Local Government
Carnarvon
Region
Gascoyne
Location
18 Francis St Carnarvon
Location Details
Lot 14 on Diagram 063817
Other Name(s)
Bardie Grub Restaurant
Construction Date
Constructed from 1900
Demolition Year
N/AStatutory Heritage Listings
| Type | Status | Date | Documents |
|---|---|---|---|
| (no listings) |
Heritage Council Decisions and Deliberations
| Type | Status | Date | Documents |
|---|---|---|---|
| (no listings) |
Other Heritage Listings and Surveys
| Type | Status | Date | Grading/Management | |
|---|---|---|---|---|
| Category | ||||
| Municipal Inventory | Adopted | 23 Jun 2015 | Category 3 | |
Statement of Significance
Aesthetic Value – Importance for its contribution to the aesthetic values of the setting demonstrated by having impact on important vistas. The building is a good example of the vernacular architecture from the period and makes a positive contribution to the streetscape. Historic Value – Importance for close association with individuals whose life, works or activities have been significant within the history of the locality. The building is of note for its association with the Asian traders from the early years of settlement.
Physical Description
A hip roofed building with a verandah to the street.
Integrity/Authenticity
Medium/High
Condition
Fair
Place Type
Individual Building or Group
Uses
| Epoch | General | Specific |
|---|---|---|
| Present Use | COMMERCIAL | Restaurant |
| Original Use | COMMERCIAL | Shop\Retail Store {single} |
Construction Materials
| Type | General | Specific |
|---|---|---|
| Roof | METAL | Corrugated Iron |
| Wall | BRICK | Common Brick |
Historic Themes
| General | Specific |
|---|---|
| OCCUPATIONS | Commercial & service industries |
Creation Date
22 May 1997Publish place record online (inHerit):
ApprovedLast Update
18 Sep 2019Disclaimer
This information is provided voluntarily as a public service. The information provided is made available in good faith and is derived from sources believed to be reliable and accurate. However, the information is provided solely on the basis that readers will be responsible for making their own assessment of the matters discussed herein and are advised to verify all relevant representations, statements and information.