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Commercial Building

Author

Town of Claremont

Place Number

25554
There no heritage location found in the Google fusion table.

Location

2 Bay View Tce Claremont

Location Details

Lot 1

Local Government

Claremont

Region

Metropolitan

Construction Date

Constructed from 1900

Demolition Year

N/A

Statutory Heritage Listings

Type Status Date Documents More information
Heritage List Adopted 07 Jul 2015

Heritage Council Decisions and Deliberations

Type Status Date Documents
(no listings)

Other Heritage Listings and Surveys

Type Status Date Grading/Management More information
Category Description
Municipal Inventory Adopted 05 Aug 2014 HA - Category 2

HA - Category 2

Some Contribution - Contributes to the significance of the Heritage Area. DESIRED OUTCOME - Conservation of the place is desirable. Any ‘development’ should not impact on the significance of the area, in accordance with the Design Guidelines.

Physical Description

Single storey rendered masonry shop is one of four, semi-detached shops of the same design. The simple parapet has pilasters to each side and moulded horizontal detail. The central re-entrant shop front is flanked by shopfront glazing above rendered dado, and has a concave curved suspended verandah over.

History

This shop building was standing in 1903-04, and is described in the Rate Books as having five shops. Several of the shops in this group of four retained a similar business function over a long period. No. 2 was the confectionary shop tenanted by Charles H. Dunstan and this place was a dining room in 1910 run by Misses Isabel Gibbs and Margaret Kirk (1910), and Mrs O. Marsh (1920). By 1930, the place was again a confectioner's shop under Charles Fitzjohn, followed by T. P. McInerheney (1940). In 1986, this shop was Zomp Shoes.

Other Keywords

Considerable Contribution: evidences original form of central re-entrant shopfront.

Place Type

Individual Building or Group

Creation Date

03 Dec 2015

Publish place record online (inHerit):

Approved

Last Update

01 Jan 2017

Disclaimer

This information is provided voluntarily as a public service. The information provided is made available in good faith and is derived from sources believed to be reliable and accurate. However, the information is provided solely on the basis that readers will be responsible for making their own assessment of the matters discussed herein and are advised to verify all relevant representations, statements and information.